My Green ♡ Heart

Today I spontaneously decided to modify recipes and bake my own Matcha Green Tea Heart Cake.
It was probably just under 2lbs in weight, about 2-2.5 inches high at the side.

It was deliciously moist and fluffy soft inside (*^^*)

Success!

Hehehehe I know, the plate isn't big enough, because we didn't have such a huge plate.

Next time I'm going to make a fresh cream victoria sponge cake with lots of strawberries I think!.....

Watch this space! (*^.~*)